Vermont Castings

Grill-Pressed Panini Sandwiches

Paper thin but loaded with goodies! Take your pick of meats, cheeses, spreads and veggies!

Servings
6
Prep Time
N/A
Difficulty
Easy to do
Cook Time
N/A
Grill-Pressed Panini Sandwiches

Ingredients

Directions

    1. Thoroughly wash skillet or brush extra cooking grate or griddle plate clean of any dirt or grease and set aside. Oil grill cooking area lightly with olive oil and preheat to medium-high heat.
    2. Cut 3 loaves in half to make 6 sandwiches. Lightly butter insides of sandwiches. Add pesto, spinach, basil, one slice of each of the cheeses and meats, and other assorted optional ingredients to each of the sandwiches and close.
    3. Place sandwiches on oiled cooking area one at a time and use your skillet or extra cooking grate to press down on the sandwiches while they cook. Be careful not to burn yourself while moving sandwiches and grates. Lower grill hood and cook for 5 - 8 minutes.

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VERMONT CASTINGS FALL SAVINGS EVENT

September 20 - October 21, 2012

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This offer is valid only on purchases of select Vermont Castings products during the time period of September 20 through October 21, 2012, at participating Vermont Castings Dealers. (Please verify with your Dealer.) Consumer must redeem instant rebate at time of purchase. This is not a mail-in rebate. Limit one rebate per purchase. No cash value.

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