Vermont Castings

Smoky Sweet Peppers

Sweet peppers, onions, and mushrooms are slow cooked with garlic and spicy sausage to add some kick. Makes a great side dish too.

Servings
4
Prep Time
N/A
Difficulty
Easy to do
Cook Time
15 to 30 minutes

Ingredients

Directions

    1. In a large mixing bowl, combine all ingredients except olive oil.
    2. Drizzle olive oil over entire mixture and mix thoroughly.
    3. Pour mixture onto a double layer of tinfoil and seal edges to make a pouch. Grill on indirect heat on a med to med-high grill for 30 to 40 min or until onions are clear.

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